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Goat’s Cheese, Parma Ham & Spinach Gnocchi

It’s great to make your own gnocchi, it’s pretty savvy too, using simple, minimal ingredients. The only problem is, it’s a bit time consuming and fiddly. I debated whether or not to put a simple recipe for gnocchi on here and pretend that I make my own……honesty prevailed and actually, I don’t think using ready made gnocchi is any different to using dried pasta…….

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